Training
Rest day.
Food
I accidentally skipped my snacks (!), so I might have been slightly underfed, but I had sweet potato and chicken breast, chicken, kale, honeydew melon, and jicama. Went to a potluck for dinner and navigated the buffet table pretty well: smoked brisket, the chopped salad I contributed, and jicama.
Sleep
Hmmm... approx. 7 hours. I stayed up late – but that 'cause I was talking to one of my favorite people. The lost sleep seems worth it.
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Hi, Melissa! Reporting back on the mollet eggs... DELISH! And I'm not a boiled egg lover. Made them last night to go with my tuna lunches, and ate one as snack... still warm. YUMMY! Thanks for the recipe! ~Karyn
ReplyDeleteHey, Karyn! I'm so glad you liked them. I wasn't sure I'd be into warm, almost-hard boiled eggs, but I totally love them. It's nice to have another option. A girl eat only so many fried eggs!
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